Therapy
Dietitian Support
for Celiac Disease
Working with an Accredited Practising Dietitian experienced in celiac disease to navigate the gluten-free diet and ensure nutritional adequacy.
How it works
Professional guidance reduces inadvertent gluten exposure and identifies nutrient deficiencies common in celiac disease including iron, folate, B12, calcium and vitamin D.
What to watch for
Look for a dietitian with specific celiac disease experience. Medicare rebates may be available via a GP management plan in Australia.
Community experience
Other remedies for Celiac Disease
See all 10 remedies →WikiRemedy surfaces community experience, not medical advice. Always consult a qualified health professional.