for Celiac Disease
Iron supplementation to correct the iron deficiency anaemia that is extremely common in newly diagnosed celiac disease.
How it works
Damaged intestinal villi impair iron absorption. Supplementation corrects deficiency while the gluten-free diet allows mucosal healing.
What to watch for
Requires blood test to confirm deficiency. Iron supplements can cause constipation and nausea - take with food.
Community experience
Other remedies for Celiac Disease
See all 10 remedies →WikiRemedy surfaces community experience, not medical advice. Always consult a qualified health professional.